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Choose a person you know or a hypothetical person, male or female, of a specific age, such as infant/toddler/child/teenager/adult/elderly. The person may demonstrate poor food choices. Describe the person in detail and what you believe their current dietary intake consists of. Address aspects of the Seven Dimensions of Wellness that may relate to poor eating habits. Create a one-day food plan utilizing knowledge gained from your readings to date. Have breakfast, lunch, and dinner options along with two healthy snacks. Remember to include beverages. You may also want to address behavior modification techniques to assist the person, reading labels, etc. The paper should consist of a minimum of three outside resources and the text. The presentation should include an introduction to the topic. The conclusion should consist of your assessment/analysis of the topic. Use APA format and cite all resources.

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