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.لماذا عند تسخين الطعام لا تزداد البكتيريا ويتعفن الطعام تقل فعالية البكتيريا في الطعام او اللحوم بنقصل درجة الحرارة
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Week 7 Project Implementation Plan Discussion PurposeThe purpose of this discussion is to share a summary of your project implementation plan and changes you may have made to this plan during your time in NR705. InstructionsReview this week’s readings and provide your response in 150 words or less: State your practice question in PICOT format.…
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This assignment requires you to prepare a social media marketing campaign of up to 3 A4 pages (plus appendices) The company chosen must be an actual, not fictional entity. Please adhere strictly to this page limit. All work must be original and in your own words. Plagiarism will not be tolerated, and proper referencing is…
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Design and implement a 4-page website for a small business that includes a Home page, About Us page, Services page, and Contact Us page. The website should have a consistent layout across all pages, include responsive design for mobile devices, and incorporate basic HTML, CSS, and JavaScript for interactivity (e.g., a simple navigation menu and…
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Please use this PICOT question or very similar if possible In elderly patients (age 65 and above) with chronic pain in long-term care facilities, what is the effect of implementing a multidisciplinary pain management program compared to usual care without a structured pain management program on reducing pain intensity and improving functional status over a…
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Responses should engage peers, show reflection, and add value. Peer responses should be 100-150 words each. Be sure to cite and reference in APA 7th ed.
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I will attach the Prospectus Template upon acceptance. need a new Problem Space – gap with PDF Articles revised onto an existing Prospectus Template regarding a topic: Overcoming Proverty, The Resilience and Determination of Women in low-income areas. The one I did was not acceptable due to the omission that is not acceptable that I…
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Discussion—Starting the Planning Process There are a variety of steps to be completed when planning a health promotion program. While planning may begin in different ways each plan must identify the problem, analyze the data, and focus on making decisions. Use the assigned text readings to identify a health concern that you would like to…
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Conducting a Needs Assessment Using the South University Online Library, and the Internet, select two completed needs assessments and compare and contrast the steps and results used to carry-out the assessments. Write a 3 to 5 page paper that addresses the following: What is measured in assessing health? Describe the two assessments you chose. What…
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Prompt: Describe the culture of the organization for which you work, or one with which you are familiar. Use concepts found in the text and other sources that you find. Discuss the culture in terms from Schein’s description of the culture or from one of the other definitions of culture described in the text. Describe…